Each knife combines the renowned sharpness and durability of traditional Japanese craftsmanship with the modern ingenuity of Thermomix. Explore our range, perfect for both professional chefs and home cooks, and experience the perfect blend of tradition and technology in your kitchen.
Set includes:
Chef knife
Chef knife with a broad pointed blade for chopping, dicing and crushing.
Santoku knife
Easily slice thin-boned and boneless meats, fish and vegetables.
Utility knife
Utility knife is a good all purpose knife for cutting or trimming meat and vegetables.
Paring knife
Paring knife is a small sharp pointed knife for cutting fruits and vegetables.
